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Mobirise

Crust Leaves (Filo Pastry) 

For our crust leaves we use special flour, to obtain even better results in pastry and pies. Thick crust leaves are the ideal choice for producing the best traditional pies.

RETAIL PACKAGING 

CRUST LEAVES (FILO PASTRY) 450g PRESTO
THICK LEAVES (THICK FILO PASTRY) FOR PIES 450g PRESTO
VERY THIN LEAVES (VERY THIN FILO PASTRY ESPECIALLY FOR PASTRIES) 450g PRESTO
CRUST LEAVES (FILO PASTRY) 450g FOURNAKI

Private label products in various packaging according to specific requirements

FOOD SERVICE PACKAGING 

CRUST LEAVES (FILO PASTRY) 1kg or 2kg plastic bag or 10-12kg box plate
THICK LEAVES (THICK FILO PASTRY) FOR PIES 1kg or 2kg plastic bag or 10-12kg box plate
VERY THIN LEAVES (VERY THIN FILO PASTRY ESPECIALLY FOR PASTRIES) 1kg or 2kg plastic bag or 10-12kg box plate

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